Michael Pollan
Author
Publisher
Books on Tape
Pub. Date
2021
Edition
Unabridged
Language
English
Description
The instant New York Times bestseller | A Washington Post Notable Book | One of NPR's Best Books of the Year
“Expert storytelling . . . [Pollan] masterfully elevates a series of big questions about drugs, plants and humans that are likely to leave readers thinking in new ways.” —New York Times Book Review
From #1 New York Times bestselling author Michael Pollan, a radical challenge to...
“Expert storytelling . . . [Pollan] masterfully elevates a series of big questions about drugs, plants and humans that are likely to leave readers thinking in new ways.” —New York Times Book Review
From #1 New York Times bestselling author Michael Pollan, a radical challenge to...
Author
Publisher
Penguin Books
Language
English
Description
In this book, the author continues to explore the question of what should we have for dinner? Our food choices today may determine not only our health, but our survival as a species. He brings wide attention to to the little-known but vitally important dimensions of food and agriculture in America and is transforming the way Americans think about the politics, perils, and pleasures of eating.