Kitchen confidential : adventures in the culinary underbelly
(Non-fiction)
Author
Published
New York : Ecco, 2007.
Format
Non-fiction
Edition
Updated edition, First Harper Perennial Edition.
Physical Desc
xviii, 312 pages ; 21 cm.
Status
Description
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Also in this Series
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Copies
Location | Call Number | Status |
---|---|---|
Benson Memorial Library | B 641.5 BOURDAIN BOU | On Shelf |
More Details
Published
New York : Ecco, 2007.
Edition
Updated edition, First Harper Perennial Edition.
Language
English
Notes
General Note
New York Times Best Seller October 2017.
General Note
Autobiography.
Description
A deliciously funny, delectably shocking banquet of wild-but-true tales of life in the culinary trade from Chef Anthony Bourdain, laying out his more than a quarter-century of drugs, sex, and haute cuisine - now with all-new, never-before-published material.
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Citations
APA Citation, 7th Edition (style guide)
Bourdain, A. (2007). Kitchen confidential: adventures in the culinary underbelly (Updated edition, First Harper Perennial Edition.). Ecco.
Chicago / Turabian - Author Date Citation, 17th Edition (style guide)Bourdain, Anthony. 2007. Kitchen Confidential: Adventures in the Culinary Underbelly. Ecco.
Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)Bourdain, Anthony. Kitchen Confidential: Adventures in the Culinary Underbelly Ecco, 2007.
MLA Citation, 9th Edition (style guide)Bourdain, Anthony. Kitchen Confidential: Adventures in the Culinary Underbelly Updated edition, First Harper Perennial Edition., Ecco, 2007.
Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.
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